Fresh Fish Fry Recipe:
Fish fry loves all Non-vegetarians.Today i am going to share with how to make spicy Fish Fry... it is easy to make.
Ingredients:
· Fish ( any fish) - 6 to 8 pieces
· Onion - 1
· Ginger - small piece
· Garlic - 2 or 3
· Cinnamon - a small piece
· Cloves - 2· Coriander seeds - 1/2 tsp
· Cumin seeds - ½ tsp
· Pepper corns - ½ tsp
· Fennel seeds - ¼ tsp
· Salt to taste
Marinate:
Turmeric pwd - 1 tsp
Red chilly pwd - 1tsp
Lemon juice - 1 tsp
Salt to taste.
Oil to fry
Method:
step 1: Make a paste of onion, garlic, ginger, cinnamon, cloves, coriander seeds, cumin, pepper and fennel seeds, without adding water.
step 2: Clean and wash the fish well and drain water completely.
step 3: Marinate the fish with turmeric pwd, red chillypwd, salt and lemon juice.
step 4: Then apply the masala paste prepared in step 1 and marinate for 30 minutes.
step 5: Heat a pan,and add oil some time.
step 6: Add the masala coated fish pieces and drizzle oil to sides.
step 7: Use medium flame initially and low flame to cook.
step 8: Fry the fish on both sides till it turns golden brown and crispy from outside.
step 9: Serve with finely sliced onions and lime.
Delicious & spicy Fish Fry ready to relish.
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